The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week (Paperback)
 
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The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week (Paperback)

Overall Rating Rating 5  |  2 reviews  |  Write a review
Today $14.22
Item #: 15194906

    Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, r......more

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Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun.

THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun, practical advice, and recipes-and highlights ways to make dinner fun. Formatted like 2012's standout bestseller, THE CHEW, this all-new book features more than 100 delectable recipes, perfect for each day of the week, from Manic Monday (fast and easy), to Friday Funday (delicious treats), as well as the weekend. It will also feature favorite segments from the show like, "What's in My Fridge?" "Grandma's Iron Chef Challenge" and "Leftover Makeover" as well as the ever popular, "Clinton's Craft Corner." It will be filled with mouth-watering photographs and lively graphics so it is every bit as pleasing and inviting as the first book.

The hosts of the show-all contributors to the book-are chef, best-selling author, and TV personality Mario Batali; Iron Chef's Michael Symon; Top Chef's Carla Hall; What Not to Wear's Clinton Kelly; and best-selling author and nutritionist Daphne Oz.

Hosts Mario Batali, Michael Symon, Carla Hall, Clinton Kelly and Daphne Oz all live in the New York area.

Gordon Elliott has produced over 16 different television series, and won an Emmy in 2007 for producing Paula Deen's show. He's also been a popular on-camera personality in both his native Australia and in New York. He lives with his wife and three sons in upstate New York.

Genre:
COOKING / Entertaining
Audience:
General/trade
Format:
Paperback
Pages:
247
Language:
English
Publisher:
Kingswell
Publish Date:
09/24/2013
Copyright Year:
2013
ISBN:
9781401312817
Height:
9.25 in
Wdth:
7.25 in
Thickness:
0.75 in
Unit weight:
1.45 lb
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Showing 2 most recent reviews on this product.

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  • GREAT BOOK

    Quality : Excellent Value : Excellent

    Love the book and the show easy to understand not for anyone not willing to try food.

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    • Would you recommend this to a friend? Yes
  • The Chew:100 Easy Rcipes for Every Night

    Quality : Excellent Value : Excellent

    Ah, the Chew Crew, they're a winning combination! You can trust, execute and enjoy everyone of these recipes. Great cookbook! It's an easy approach to preparing delicious food. Definitely a winner! Good purchase at a great price!

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    • Would you recommend this to a friend? Yes
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