The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen (Paperback)

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    The Cast Iron Skillet Cookbook: Recipes for the Best Pan in Your Kitchen (Paperback)
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    Fire up your Lodge cast iron skillet! The new, updated edition of this bestselling classic cookbook with 95 delicious recipes. Now with full-color photographs and new vegetable recipes, this cookbook aims to show home cooks how the cast iron skillet is...

    Details

    ITEM#: 15194986

    Mother-daughter duo Sharon Kramis and Julie Kramis Hearne have earned their culinary stripes. Sharon was a student and protege of James Beard and has been a restaurant consultant for 30 years. Julie Kramis Hearne was a chef at the Herb Farm for many years.
    Fire up your Lodge cast iron skillet! The new, updated edition of this bestselling classic cookbook with 95 delicious recipes. Now with full-color photographs and new vegetable recipes, this cookbook aims to show home cooks how the cast iron skillet is the best pan in their kitchen. Fusing new and traditional recipes and gathering farm-fresh produce and ingredients, mother-daughter team Sharon Kramis and Julie Kramis Hearne show cooks how to make delicious food in this versatile skillet. Recipes include: Dungeness Crab Cakes with Tarragon Aioli; Dutch Baby (puffed pancake with lemon and powdered sugar); Grilled Prosciutto-Wrapped Radicchio; and Warm Pear Upside Down Cake. This collection of recipes invites all cooks to get reacquainted with the original gourmet cooking tool.

    Specs

    ISBN 9781570619052
    Genre COOKING / Methods / Special Appliances
    Format Paperback
    Pages 197
    Publisher Date 2013-10-22 00:00:00.0
    Publisher Sasquatch Books
    Copyright Year 2013
    Height 8.25 in
    Wdth 7.25 in
    Thickness 1.0 in
    Unit weight 1.2 lb
    Language English
    Subtitle Recipes for the Best Pan in Your Kitchen
    Edition Detail Updated, Expanded
    Audience General/trade
    Authors Kramis, Sharon

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