The Best Casserole Cookbook Ever: With More Than 500 Recipes! (Paperback)

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A good cook once said that a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 500 casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with App...

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ITEM#: 11280174

Beatrice Ojakangas has written over 20 cookbooks. She teaches cooking classes in her home near Duluth, Minnesota.

Susie Cushner is a Boston-based photographer.
A good cook once said that a casserole is a blend of inspiration and what's on hand. Beatrice Ojakangas must have had inspiration by the gallon to come up with these 500 casseroles. From a breakfast of Eggs Florentine to a dinner of Pork Chops with Apple Stuffing, soon even the most casserole-wary cook will be dishing about these delights. Yummy treats like Parmesan and Sun-Dried Tomato Quiche and Strawberry Rhubarb Crisp are just right for parties. Even appetizers are reinvented in casserole form! The Best Casserole Cookbook Ever will inspire comforting dishes and innovative feasts for any meal of the dayno matter what's in the fridge.

Specs

ISBN 9780811856249
Format Paperback
Pages 640
Publisher Date 2008-09-01 00:00:00.0
Publisher Chronicle Books Llc
Copyright Year 2008
Thickness 1.5 in
Unit weight 2.96 lb
Height 9.25 in
Wdth 8.25 in
Language English
Subtitle With More Than 500 Recipes!
Edition Detail Original
Audience General/trade
Authors Ojakangas, Beatrice

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  • the best casseraole cookbook ever!

    The author, Bea Ojakankas is a wonderful cook who has finally created a cookbook for not only novice cooks, but also the experts! The first 20 pages are recipes for all the basic sauces you will ever need! Even as an experienced cook, it was a nice review of the favorites. The rest of the cookbook contains sections on chicken, pork, rice, and pasta dishes, most of which call for one of the basic sauces. Truly a "must have" cookbook in your kitchen!

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