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The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs & Breweries (Paperback)

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ITEM# 14506850
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    ITEM#: 14506850

    The pleasure of going to the local pub or craft brewery for a pint and a delicious meal can now be recreated at home with John Holl's collection of 155 recipes that all taste amazingly great with beer. From pub grub and barbecue to appetizers, main dishes, side dishes, breakfast fare, and desserts, many of these dishes use beer as an ingredient, and all of them can be paired with your favorite brews. The recipes were contributed by brew pubs, craft brewers, and other beer lovers across the United States. You'll love the new twists on traditional favorites, such as Slow-Cooked Dopple Bock BBQ Meatballs and American Wheat Beer Steamed Clams, as well as unexpected recipes like Crawfish Bordelaise, Chopped Reuben Salad, Beermosas, Beer Ice Cream Floats, and Chocolate Jefferson Stout Cupcakes.

    Specs

    ISBN 9781612120904
    Genre COOKING / Beverages / Beer
    Format Paperback
    Pages 343
    Publisher Date 2013-08-27 00:00:00.0
    Publisher Storey Books
    Copyright Year 2013
    Height 9.0 in
    Wdth 8.0 in
    Thickness 1.0 in
    Unit weight 2.15 lb
    Language English
    Subtitle 155 Recipes from Your Favorite Brewpubs & Breweries
    Audience General/trade
    Authors Holl, John
    Country of Origin United States

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    This product is not yet released, and is expected to ship on Aug. 27, 2013.

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