Ten Dollar Dinners: 140 Recipes and Tips to Elevate Simple, Fresh Meals Any Night of the Week (Paperback)

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ITEM# 14036925
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    Ten Dollar Dinners: 140 Recipes and Tips to Elevate Simple, Fresh Meals Any Night of the Week (Paperback)
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    Melissa d’Arabian, host of Food Network’s Ten Dollar Dinners and season 5 winner ofThe Next Food Network Star, makes good on the $10 promise of dinner for four in her eagerly awaited debut cookbook. For home cooks who care about what they...

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    ITEM#: 14036925

    MELISSA D’ARABIAN is the host of Food Network’s Ten Dollar Dinners and Cooking Channel’sDrop 5 Lbs with Good Housekeeping. Melissa is the season 5 winner of The Next Food Network Star and has also appeared on Food Network’sThe Best Thing I Ever Ate and Food Network Challenge. Melissa has a BA from the University of Vermont and an MBA from Georgetown University. She lives with her husband and their four young daughters in San Diego.
    Melissa d’Arabian, host of Food Network’s Ten Dollar Dinners and season 5 winner ofThe Next Food Network Star, makes good on the $10 promise of dinner for four in her eagerly awaited debut cookbook. For home cooks who care about what they feed their families and want to stretch their dollars, Melissa is the best guide for putting delicious meals on the table.
    With four young girls ages six and under, and a hit show on Food Network, Melissa d’Arabian focuses on savvy budgeting, efficient shopping, and full-flavored cooking.Ten Dollar Dinners has 140 recipes and more than 100 creative, practical tips on great money-savers (“Clear-Your-Pantry Week”); inventive takes on old standby dinners (try herMoroccan Meatloaf); and how to get ingredients to last longer (keep your green onions in a glass of water and they will regrow several times over!). And with a coding system to help you create your own $10 menu,Ten Dollar Dinners celebrates spending with purpose, cooking with love, minimizing time spent in front of the stove, and savoring your homemade meal.
    Melissa is a pro at creating satisfying meals that adults and kids alike will enjoy, using everyday ingredients and transforming them into delicious dinners. HerPotato-Bacon Torte (which, at 50 cents a serving, was one of her winning recipes onThe Next Food Network Star) shows how basic and inexpensive supermarket ingredients can be turned into an amazingly satisfying dish. HerRoasted Vegetable Tian is a great way to take advantage of deals in the produce aisle. TheFour-Step Chicken Piccata offers a plan for getting food on the table in just minutes, using almost anything in the pantry.
    Anyone can use this book—especially those who want to save money—and feel great about cooking sensibly for elevated, simple meals that are healthy family-pleasers.

    Specs

    ISBN 9780307985149
    Genre COOKING / Methods / Quick & Easy
    Format Paperback
    Pages 367
    Publisher Date 2012-08-14 00:00:00.0
    Publisher Clarkson Potter
    Copyright Year 2012
    Height 9.25 in
    Wdth 7.25 in
    Thickness 1.0 in
    Unit weight 2.2 lb
    Language English
    Subtitle 140 Recipes and Tips to Elevate Simple, Fresh Meals Any Night of the Week
    Audience General/trade
    Authors D'arabian, Melissa

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