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Techniques in Home Winemaking: A Comprehensive Guide to Making Chateau-Style Wines (Paperback)

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ITEM# 11050018
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    Details

    ITEM#: 11050018

    Daniel Pambianchi is the founder and CEO of Cadenza Wines Inc., a small commercial winery in Ontario that produces a wide range of premium wines. He is a regular columnist and the technical editor for WineMaker magazine. He lives in Montreal, Quebec.
    From crushing grapes to bottling wine, this essential handbook enables the home winemaker to make informed decisions about ingredients, equipment, and the winemaking process. Precise step-by-step instructions lead both novice and advanced winemakers through all of the important procedures, including selecting and working with new equipment, determining the best material for specific styles, analyzing the product, monitoring acidity levels, and common troubleshooting problems. Using accessible charts and tables to offer detailed instructions for making Pinot noir, port, and sparkling wines, this newly updated edition also covers often overlooked topics, such as ice wines and blending varieties.

    Specs

    ISBN 9781550652369
    Genre COOKING / Beverages / Wine & Spirits
    Format Paperback
    Pages 511
    Publisher Date 2008-04-01 00:00:00.0
    Publisher Vehicule Pr
    Copyright Year 2008
    Height 9.0 in
    Wdth 6.0 in
    Thickness 1.25 in
    Unit weight 1.75 lb
    Language English
    Subtitle A Comprehensive Guide to Making Chateau-Style Wines
    Audience General/trade
    Authors Pambianchi, Daniel
    Dimensions 9.0x6.0x1.0
    Country of Origin United States

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