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ITEM# 15214084
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    Taste of Home Christmas (Paperback)
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    Details

    ITEM#: 15214084

    Catherine Cassidy, Taste of Home Editor-in-Chief.
    Catherine M. Cassidy is Editor-in-Chief of Taste of Home. She is responsible for driving editorial direction and product strategy across the brand’s media platforms. They include Taste of Home, the number one food and entertaining magazine in the world; TasteofHome.com; social media; special interest publications; and cookbooks. She also is responsible for editorial direction for the magazines Simple & Delicious and Healthy Cooking and Enthusiast Brands Birds and Blooms, Country, Country Woman, Farm and Ranch Living, and Reminisce.

    Cassidy has toured the country as the face of Taste of Home for national and local TV, radio, and newspaper interviews in support of the best-selling Taste of Home products, including its cookbooks.

    Prior to joining Taste of Home, Cassidy served as Editor-in-Chief of Prevention magazine, the nation’s largest health publication, at Rodale, Inc. Cassidy joined Rodale in 1986 as an associate editor in the book division, and was later named Executive Editor of Rodale’s Custom Publishing division. She started her career at Runner’s World and Fit magazines in Mountain View, California. Cassidy lives in Mequon, Wisconsin, with her husband and two daughters.


    ABOUT TASTE OF HOME

    Taste of Home is a go-to resource for the holidays and any time of the year for information on food, cooking and entertaining. Each year, thousands of great home cooks from across the United States and Canada submit more than 40,000 recipes, of which 3,000 are published in Taste of Home magazines and online, making Taste of Home one of the largest and most successful practitioners of user generated content. Before being published, every recipe is tested in the Taste of Home Test Kitchen to ensure that it can be prepared with affordable, everyday ingredients from regular grocery stores. Taste of Home content is available in print; online at Tasteofhome.com; in books; via digital download on iPad, mobile apps and Kindle; and Facebook, Twitter and Pinterest.

    Taste of Home reaches more than 57 million readers, with the Taste of Home magazine as well as online and live event channels.
    Let Taste of Home help you plan your holiday parties and menus with this idea-packed cookbook. There are wonderful appetizers and beverages, company-worthy entrees, delectable breads, an array of sides and best of all dazzling, divine sweets—cookies, candies, cakes, pies and more. Included is classic fare, as well as updated twists on old-time favorites.

    CHAPTERS
    Intro
    Festive Appetizers & Beverages
    Holiday Parties
    Joyful Brunches
    Christmas Dinner Menus
    Merry Entrees
    Jolly Sides
    Glorious Breads
    Yuletide Cookies
    Heavenly Desserts
    Candy Sampler
    Special Gifts of Food
    Thanksgiving Gathering
    Indexes

    Recipes
    Caramel Cashew Clusters
    Chocolate Hazelnut Truffles
    Apple Cider-Glazed Ham
    Cheese-Topped Roasted Vegetables
    Colorful Gazpacho Salad
    Herb-Crusted Prime Rib
    Old English Trifle
    Raspberry Lemon Cake
    Yorkshire Pudding with Bacon and Sage
    Asiago Chicken Spread
    Calzone Pinwheels
    Cherry-Brandy Baked Brie
    Hot Spiced Wine
    Shrimp Wrapped in Bacon
    Warm Pomegranate Punch
    Cranberry-Chocolate Chip Cookie Mix
    Orange Pear Jam
    Cracked Pepper Cheddar Muffins
    Rustic Pumpkin Bread
    Almond Pistachio Baklava
    Caramel Apple Cheesecake
    Frozen Peppermint Delight
    Holiday Walnut Torte
    Au Gratin Potatoes ’n’ Leeks
    Carrot Cake Doughnuts
    Overnight Raisin French Toast
    Golden Roasted Turkey
    Maple-Oat Dinner Rolls
    Sausage Raisin Dressing
    Brown Sugar Cutouts
    Cherry Kisses
    Cranberry Shortbread Bars
    Dark Chocolate Butterscotch Brownies
    Raspberry Sandwich Spritz

    7 WINTER PARTIES
    The seven winter parties will be organized into 7 themes, with menus and holiday entertaining ideas (e.g. A snowflake invitation) for each.

    Festive Open House
    During the busy holiday season, it can be challenging to pick a time and date to get-together with all you friends. An open house allows people to stop by during the day when it’s convenient for them. Let your open house go for 4 to 6 hours and you're sure to enjoy a casual time.
    Recipes include Roast Beef and Pear Crostini, Apricot Chicken Wings, Grape Juice Sparkler, and Warm Spiced Nuts.

    Cocktail Party
    Bring on the bubbly! A spirited evening of festive cocktails and bite-size appetizers awaits. Set up the bar with cranberry mixers and deck the buffet with shrimp and crostini, it’s time to mingle and be jolly with old friends and new.
    Recipes include Fast Coconut Shrimp, Goat Cheese-Pesto Crostini, Bubbly Cranberry Mixer, and Orange Razzletini.

    After-Caroling Warm-Up
    Welcome friends and family inside for a post-caroling meal. This make-ahead feast will be ready to greet you from the cold.
    Recipes include slow-cooked Round-Up Chili, slow-cooked Tuscan Pork Stew, Rosemary Garlic Focaccia, and Truffle Hot Chocolate

    Holiday Movie Night
    Coming to a living room near you, Miracle on 34th Street, A Christmas Story, and more. Gather the gang, pass the pizza and cuddle up with a batch of chocolaty fudge cups for screenings of your favorite holiday classics.
    Recipes include: Pizza Rusticana, Tijuana Tidbits, and Coconut-Almond Fudge Cups.

    Tea Party
    No matter how cold it is outside, a hot cup of Chai or a tangy cranberry tea makes it easy to enjoy the warmth of the season. Guests will b

    Specs

    ISBN 9781617650871
    Genre COOKING / Holiday
    Format Paperback
    Pages 320
    Publisher Date 2013-10-03 00:00:00.0
    Publisher Readers Digest
    Copyright Year 2013
    Height 8.75 in
    Wdth 8.0 in
    Thickness 1.0 in
    Unit weight 2.0 lb
    Language English
    Audience General/trade
    Country of Origin United States

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