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Sandra Lee's Best of Semi-homemade (Hardcover)
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A massive collection of the best of the best recipes from Sandra`s Semi-Homemade Cooking This new compilation is filled to the brim with 1,000 of her most popular recipes including 200 brand new recipes from Sandra`s personal recipe box and never-bef......more
A massive collection of the best of the best recipes from Sandra's Semi-Homemade Cooking. This new compilation is filled to the brim with 1,000 of her most popular recipes including 200 brand new recipes from Sandra's personal recipe box and never-before-seen full-color photos taken at Sandra's new home, Lilly Pond, in Bedford Falls, NY. Sandra Lee's Best of Semi-Homemade Cooking serves up delicious recipes from 20 in depth, unique chapters like Sandra's Cooking Basics, Poultry and Beef, 20 Minute Meals, International Fare, Slow Cooker and One Pot Wonders and provides an insiders' view of Sandra's new kitchen, pantry and three at home eating areas-formal, family and kitchen dining. Sandra, who can often be seen on the Today show and Good Morning America, is thrilled to share with her readers, an exclusive chapter featuring cherished recipes from her sister, muse and frequent guest on Semi-Homemade Cooking with Sandra Lee, Kimber Lee. These quick and easy recipes, straight from Sandra Lee's dining room table to yours, are based on Sandra's Semi-Homemade philosophy and use roughly 70-percent ready-made products and 30-percent fresh ingredients, so you can take 100-percent of the credit. Includes 1,000 semi-homemade recipes-800 fan favorites from the show and 200 brand-new for this collection-the biggest Sandra Lee collection ever. These family-friendly recipes featuring food for every dining occasion are quick to make and easy to put together. An insider's look into the personal home of Sandra Lee and the relaunch of a brand-new, modernized Semi-Homemade Cooking with Sandra Lee show on Food Network. The first book Sandra has published in partnership with Food Network with extensive on-air promotion. For Sandra Lee fans, this is the ultimate Semi-Homemade collection, packed with all-time favorites, fresh fares and fun new recipes.
- Author:
- Lee, Sandra
- ISBN:
- 9780470874059
- Format:
- Hardcover
- Pages:
- 576
- Publish Date:
- 10/12/2010
- Publisher:
- John Wiley & Sons Inc.
- Language:
- English
Portions copyright 2005 Muze Inc. All rights reserved.
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Overall Rating: 3
Most Recent Reviews
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an ok cookbook
i was looking for a cookbook with simple, easy recipes that could be put together using items that were prepackaged. this book has some usable recipes but not enough to warrant the price of the book.
- How did the image on site compare with the actual product? image was very appealing
- How accurate was the on site description of the product? fairly accurate but hyped somewhat
- Please tell us about the quality of the product. it's a nice, well put together cookbook but the lack of good recipes was disappointing
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