Raw for Dessert: Easy Delights for Everyone (Paperback)
 
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Raw for Dessert: Easy Delights for Everyone (Paperback)

Today $10.38
Item #: 12193539
    Now you can have your cake and eat it too! You can stay vegetarian, vegan, gluten-free, or just plain health-conscious and still eat delicious cakes, pies, compotes, crumbles, custards, sorbets, ice creams, cookies, and candies! Raw food instructor an......more

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Now you can have your cake and eat it too! You can stay vegetarian, vegan, gluten-free, or just plain health-conscious and still eat delicious cakes, pies, compotes, crumbles, custards, sorbets, ice creams, cookies, and candies! Raw food instructor and chef Jennifer Cornbleet shares her favorite no-bake treats. Learn how to make easy to follow recipes quickly and affordably and at the same time avoid white sugar, white flour, dairy products, trans-fats, saturated fats, and processed foods. There are delicious desserts for every occasion including Summer Berry Compote, Caramel Apple Stacks, Pineapple Upside Down Cake, Chocolate Cupcakes, Coconut Cream Pie, Tropical Ambrosia Tart, Knockout Brownie Sundae and dozens more.

Jennifer Cornbleet is an internationally recognized raw food chef and instructor, and the author of the Best-Selling Raw Food Made Easy for 1 or 2 People. She offers lectures, classes, hands-on workshops, and consultations nationwide. She is a faculty instructor at Living Light Culinary Arts Institute in Fort Bragg, CA, and serves on the board of directors of the Conscious Health Institute.

Author:
Cornbleet, Jennifer
Genre:
COOKING / Courses & Dishes / Desserts
Audience:
General/trade
Format:
Paperback
Pages:
119
Language:
English
Publisher:
Book Pub Co
Publish Date:
08/01/2009
Copyright Year:
2009
ISBN:
9781570672361
Height:
9.25 in
Wdth:
8.0 in
Thickness:
0.5 in
Unit weight:
0.6 lb
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