Postres / Desserts (Paperback)
Describes techniques for making desserts and offers recipes for pastries, puddings, fruit treats, ice cream dishes, and other sweets from around the world.
ITEM#: 14200223Describes techniques for making desserts and offers recipes for pastries, puddings, fruit treats, ice cream dishes, and other sweets from around the world.
|Genre||COOKING / Regional & Ethnic / Spanish|
|Publisher Date||2012-09-25 00:00:00.0|
|Unit weight||0.7 lb|
|Series Name||Cocina facil internacional / International Easy Cooking|
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