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A compilation of favorite recipes from the chefs at Omaha Steaks features more than 130 outstanding grilled dishes, including Double Porterhouse with Roasted Garlic, Peppered Beef Tenderloin, and Spice-Rubbed Ribeye, as well as choices for white-meat and fish lovers, a special Grilling How-To section, tempting side dishes, rubs and marinades, and a meat cooking chart.
Portions copyright 2005 Muze Inc. All rights reserved.
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