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My Last Supper: 50 Great Chefs and Their Final Meals : Portraits, Interviews, and Recipes (Hardcover)

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ITEM#: 10681155

Melanie Dunea's work appears regularly in Vanity Fair, Newsweek,Entertainment Weekly, Town & Country, Gourmet, People,New York and InStyle. She has received an American Photography Award and a Society of Publication Design Annual Award, and will serve as an ambassador to India for Operation Smile. She lives in New York.

Annie Leibovitz meets Heat in this award-winning photographer's stunning celebration of world-famous chefs and their final meals.

Chefs have been playing the "My Last Supper" game among themselves for decades, if not centuries, but it had always been kept within the profession until now. Melanie Dunea came up with the ingenious idea to ask fifty of the world's famous chefs to let her in on this insider's game and tell her what their final meals would be. My Last Supper showcases their fascinating answers alongside stunningVanity Fair-style portraits. Their responses are surprising, refreshing, and as distinct from each other as the chefs themselves. The portraits--gorgeous, intimate, and playful--are informed by their answers and reveal the passions and personalities of the most respected names in the business. Lastly, one recipe from each landmark meal is included in the back of the book. WithMy Last Supper, Dunea found a way into the typically harried, hidden minds of the people who have turned preparing food into an art. Who wouldn't want to know where Alain Ducasse would like his supper to be? And who would prepare Daniel Boulud's final meal? What would Anthony Bourdain's guest list look like? As the clock ticked, what album would Gordon Ramsay be listening to? And just what would Mario Batali eat for the last time?

Featuring: Ferran Adria, Jose Andres, Dan Barber, Lidia Bastianich, Mario Batali, Rick Bayless, Michelle Bernstein, Daniel Boulud, Anthony Bourdain, Scott Conant, Gary Danko, Helene Darroze, Alain Ducasse, Wylie Dufresne, Suzanne Goin, Gabrielle Hamilton, Fergus Henderson, Thomas Keller, Giorgio Locatelli, Masa Kobayashi, Nobu, Jamie Oliver, Jacques Pepin, Gordon Ramsay, Michel Richard, Eric Ripert, Marcus Samuelsson, Charlie Trotter, Jean-Georges Vongerichten and more…

Specs

ISBN 9781596912878
Genre COOKING / Essays
Format Hardcover
Pages 216
Publisher Date 2007-10-16 00:00:00.0
Publisher Bloomsbury Pub Plc USA
Copyright Year 2007
Height 9.75 in
Wdth 7.0 in
Thickness 1.25 in
Unit weight 3.5 lb
Language English
Subtitle 50 Great Chefs and Their Final Meals : Portraits, Interviews, and Recipes
Audience General/trade
Authors Dunea, Melanie
Dimensions 8.0x6.0x1.0
Country of Origin United States

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