Description:
Julie Powell set herself the daunting task of preparing all 500+ recipes in her mother`s tattered copy of Julia Child`s classic MASTERING THE ART OF FRENCH COOKING--and to describe her experiences in a blog called "The Julie/Julia Project." Now that blog is a book chronicling Powell`s sometimes wacky, sometimes harrowing, ultimately satisfying excursion into fine French cooking, from sweetbreads and kidneys to Gateau ¿ l`Orange and Clafouti. Powell never met Julia Child, but when Julia died in the course of the project, Powell grieved deeply, saying, "She left a great six-foot-two hole in my world."
- Author:
- Powell, Julie
- ISBN:
- 9780316044271
- Format:
- Paperback
- Pages:
- 307
- Publish Date:
- 07/01/2009
- Publisher:
- Back Bay Books
- Language:
- English
Customer Reviews
It was a gift and the reciepinet delighted in the book. She mailed it to me, and I enjoyed all the swearing that comes from trying to create any new dish!
Sponsored Links
Back to top
























