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How to Cook Like a Top Chef (Hardcover)

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ITEM# 12322208
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    ITEM#: 12322208

    Antonis Achilleos is a New York-based photographer.

    Emily Miller contributed to Top Chef: The Quickfire Cookbook.

    Chef Rick Bayless, winner of Top Chef: Masters, is world-renowned for his Mexican cuisine.
    The number one food show on cable TV presents the ultimate guide to becoming a Top Chef. This cookbook and culinary primer in one features recipes from all six seasons of the show and season one of Top Chef: Masters, along with insider techniques from everyone's favorite contestants and judges. Covering everything from knife skills to sauces and sous-vide, How to Cook Like a Top Chef teaches aspiring chefs what it takes to be a star in the kitchen. Packed with exclusive contentincluding a foreword by Top Chef: Masters winner Rick Bayless, original recipes from contestants, behind-the-scenes interviews, juicy trivia, and tons of tips and tricksthis volume is as indispensable on the cook's countertop as it is essential reading for Top Chef fans.


    ISBN 9780811874861
    Genre COOKING / Reference
    Format Hardcover
    Pages 223
    Publisher Date 2010-07-14 00:00:00.0
    Publisher Chronicle Books Llc
    Copyright Year 2010
    Height 10.0 in
    Wdth 8.75 in
    Thickness 1.0 in
    Unit weight 2.5 lb
    Language English
    Edition Number 1
    Edition Detail Media Tie In
    Audience General/trade
    Authors Miller, Emily

    Product Reviews

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    • could be easier

      book is good but i like to see what all recipes look like & this book is missing many pictures

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    • This Book Belongs in Every Cook's Library!

      As an avid home cook, I own hundreds of cookbooks. "How to Cook Like A Top Chef" gives a quick visual reference to refresh or learn basic and advanced techniques as show on "Top Chef". Put it on your wish list, or just give it to yourself as I did.

      Read More

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