Hot Damn And Hell Yeah!: The Dirty South Cookbook (Paperback)
 
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Hot Damn And Hell Yeah!: The Dirty South Cookbook (Paperback)

Overall Rating Rating 5  |  1 reviews  |  Write a review
Today $6.65
Item #: 10046470
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    Two great vegan cookbooks have been combined?an anthology of The Dirty South, issues 1-3 and Hot Damn and Hell Yeah?in this incredible compilation. A unique take on southern cooking, vegan style with some tasty delectables, The Di......more

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Two great vegan cookbooks have been combined?an anthology of The Dirty South, issues 1-3 and Hot Damn and Hell Yeah?in this incredible compilation. A unique take on southern cooking, vegan style with some tasty delectables, The Dirty South is especially for those not afraid of garlic or baking. Hot Damn and Hell Yeah is a finely illustrated collection of spicy recipes. Sizzling with great cooking ideas, the recipes are incredibly mouthwatering and the perfect addition to any vegan kitchen.

Vanessa Mazuz runs a vegan bakery. She lives in Raleigh, North Carolina. Ryan Splint is the author of the classic vegan cookbook Hot Damn and Hell Yeah: Recipes for Hungry Banditos.

Author:
Splint, Ryan
Genre:
COOKING / Vegetarian & Vegan
Audience:
General/trade
Format:
Paperback
Pages:
128
Language:
English
Publisher:
Microcosm Pub
Publish Date:
09/15/2005
Copyright Year:
2005
ISBN:
9780977055708
Height:
8.25 in
Wdth:
5.5 in
Thickness:
0.25 in
Unit weight:
0.42 lb
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  • Happy Nephew

    I purchased this cookbook for my nephew and he was thrilled. It has a lot of interesting recipes along with some entertaining stories. I enjoy cooking and there were a lot of ideas I had not thought of...yet! Not really for young ones due to the illustrations and overall theme/attitude. Overall, a big hit for a gift!

    • Would you recommend this to a friend? Yes
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