Herb Mixtures & Spicy Blends: Ethnic Flavorings, No-salt Blends, Marinades/dressings, Butters/spreads, Dessert Mi... (Paperback)
 
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Herb Mixtures & Spicy Blends: Ethnic Flavorings, No-salt Blends, Marinades/dressings, Butters/spreads, Dessert Mi... (Paperback)

Overall Rating Rating 5  |  1 reviews  |  Write a review
Today $9.96
Item #: 2722166
    Why not add Kate's Savory Seasoning, Taos Lightning Chili Powder, and Fanny Couch's Pungent Curry Powder to the oregano and basil already on your herbal spice rack? Jazz up your family's favorite soups, salads, meats, vegetables, and desserts with one ......more

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Why not add Kate's Savory Seasoning, Taos Lightning Chili Powder, and Fanny Couch's Pungent Curry Powder to the oregano and basil already on your herbal spice rack? Jazz up your family's favorite soups, salads, meats, vegetables, and desserts with one of these homemade blends developed by specialty herb shops: recipes that add flavor, not salt or fat, to your favorite dishes; ethnic blends, including Mexican, Cajun, Thai, Indian, and Italian; homemade customized seasonings for seafood, wild game, chicken, and beef; recipes for using blends in appetizers, vegetable dishes, main courses, desserts, snacks, and teas; instructions for drying and storing herbs, bottling and labeling mixtures; and suggestions for creating gift baskets.

Genre:
COOKING / Specific Ingredients / Herbs, Spices, Condiments
Audience:
General/trade
Format:
Paperback
Language:
English
Publisher:
Storey Books
Publish Date:
01/04/1996
Copyright Year:
1996
ISBN:
9780882669182
Height:
9.0 in
Wdth:
7.5 in
Thickness:
0.5 in
Unit weight:
0.75 lb
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