Greek Vegetarian Cooking (Paperback)
 
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Greek Vegetarian Cooking (Paperback)

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Item #: 3082768
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    These colorful dishes from the eastern shores of the Mediterranean make up an exciting selection of vegetarian recipes. Dips, soups, raw and cooked salads, main courses, and desserts are all easily achieved with readily available ingredients. Delectabl......more

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These colorful dishes from the eastern shores of the Mediterranean make up an exciting selection of vegetarian recipes. Dips, soups, raw and cooked salads, main courses, and desserts are all easily achieved with readily available ingredients. Delectable dishes such as Squash Blossoms, Dolmades, Moussaka, and Exotic Fruit Salad add zest and variety to vegetarian fare.

The author, herself a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.

Alkmini Chaitow, a native of Greece, offers ideas for gluten- and dairy-free cooking as well as tips for the proper presentation and balance of Greek cuisine.

Author:
Chaitow, Alkmini
Genre:
COOKING / Regional & Ethnic / Greek
Audience:
General/trade
Edition Detail:
Revised
Format:
Paperback
Language:
English
Publisher:
Healing Arts Pr
Publish Date:
06/01/1984
Copyright Year:
1989
ISBN:
9780892813407
Height:
8.5 in
Wdth:
6.5 in
Thickness:
0.5 in
Unit weight:
0.4 lb
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