Freeze & Easy: Fabulous Food and New Ideas for Making the Most of Your Freezer (Hardcover)
 
Save for Later
Want to know when you'll get it? Go

What is “Estimated Delivery Date?”

This is an approximate delivery date and is not a guarantee. Delivery estimates are available only for select items to be delivered in the contiguous United States, excluding APO/FPO addresses and PO boxes. Your final shipping cost will be available at checkout.

Overstock.com MasterCard®

$20 bonus after first use & 0% Intro APR*
No Payments & No Interest on orders over
$150 if you pay in full within 6 months.
Learn More ›

Freeze & Easy: Fabulous Food and New Ideas for Making the Most of Your Freezer (Hardcover)

Today $22.46
Item #: 14960663
Moderate Sellout Risk

    How to make the most of the freezer, to save time and money

    By cooking in bulk and freezing gluts, cooks can cut down on the cost of ingredients and the time spent in the kitchen, and this book explains how. It is packed with 100 delici......more

People Who Viewed This Viewed

Sponsored Links What's This?

How to make the most of the freezer, to save time and money

By cooking in bulk and freezing gluts, cooks can cut down on the cost of ingredients and the time spent in the kitchen, and this book explains how. It is packed with 100 delicious recipes, including Lentil and Venison Sausage Stew; Thai Coconut Fish Curry; Garlicky Stilton and Dauphinoise; Pear, Saffron and Ginger Tarte Tatin; Easy Spiced Banana and Apricot Bread; and Peach and Mascarpone Crumble Cake. All the basic recipes a busy cook needs can be found right here; for example a ragu sauce that can be frozen and then turned into numerous dishes. There are also recipes perfectly suited to cooking in bulk—for instance, why cook one lasagna when you can fit three in your oven and freeze two of them? Every recipe features health and safety advice on freezing, defrosting, and reheating, and there are at-a-glance charts of ingredients to show which ones can be frozen and for how long. Includes dual measures.

Sara Lewis is the author of numerous cookbooks, including The Bread Book, 200 Chicken Dishes, and 200 Slow Cooker Recipes. She was the cooking editor for Practical Parenting magazine and is now a regular contributor to Slimming World magazine.

Author:
Lewis, Sara
Genre:
COOKING / Methods / General
Audience:
General/trade
Format:
Hardcover
Pages:
175
Language:
English
Publisher:
Pavilion Books Ltd
Publish Date:
08/01/2013
Copyright Year:
2013
ISBN:
9781909108028
Height:
9.5 in
Wdth:
8.5 in
Thickness:
1.0 in
Unit weight:
1.9 lb
Was this product information helpful?
Yes No
Thank you for your feedback.
 
 
 
Thank you. Your feedback will help us create the best experience for our customers.

There are currently no product reviews for this product.

Be the first to write a review

Overstock.com values your opinion. Please take a moment and share what you like or don't like about a product.

Product Q&A

Ask a Question

Be the first to ask a question about this product.
Shipping:

This item will be delivered to you via USPS Trackable Media Mail or UPS Mail Innovations and will take from 2 days to 3 weeks from the time the item leaves our warehouse. *

Standard Return Policy:

Items must be returned in new or unused condition and contain all original materials included with the shipment. More details

FINAL SALE EXCLUSION: Items marked as FINAL SALE are not returnable unless the problem you experience is the result of our error.

* For your safety, some orders go through our loss prevention department. If we select your order for this process, we will immediately notify you that there may be up to a 3-day delay on your order.

** Most Oversize orders are delivered within 1-4 weeks. Some orders may take 6 weeks to be delivered.

Buy Now with Bitcoin Learn More