Esquire Eat Like a Man: The Only Cookbook a Man Will Ever Need (Hardcover)

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ITEM# 12728838
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    Esquire Eat Like a Man: The Only Cookbook a Man Will Ever Need (Hardcover)
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    Based on Esquire's Award-Winning Food coverage, here is Everything A Man Needs in order to cook for himself or his friends and loved ones, all conveniently located In one sturdy volume:

    Recipes for foods men like to eat and will want to cook, po...

    Details

    ITEM#: 12728838

    Chef contributors featured include: Mario Batali, Daniel Boulud, Douglas Keane, Michael Symon, Wylie Dufresne, David Chang, Harold Dieterle, David Myers, Rob Evans, Michael Mina, Tom Colicchio, John Besh, Suzanne Goin, Bryan Voltaggio, Scott Peacock, Eric Ripert, Peter McAndrews, and Hugh Acheson.

    Tom Colicchio is the founder and co-owner of the Craft restaurants as well as the head judge on Bravo's hit series, Top Chef.

    Ryan D'Agostino is articles and food editor at Esquire, where he edits the magazine's "Eat Like a Man" column. He cooks and eats like a man in his tiny New York City kitchen.
    Based on Esquire's Award-Winning Food coverage, here is Everything A Man Needs in order to cook for himself or his friends and loved ones, all conveniently located In one sturdy volume:

    Recipes for foods men like to eat and will want to cook, possibly while sipping a cocktail

    Useful information on how to host a party, fry chicken, cook vegetables, make a drink, grill a steak, and more

    Simple explanations of fundamental cooking techniquesuwith pictures!

    A detailed list of the only kitchen tools you need

    Words and stories to inspire you in the kitchen, from Esquire's acclaimed writers

    Recipes include:

    Spaghetti with Lobster

    Italian Breakfast Sandwich

    Bacon-and-Egg Fried Rice

    Steak au Poivre

    The Best Macaroni and Cheese

    Oyster Stew

    Salmon Conked with Bourbon

    Steak Tacos with Guacamole

    Meat Loaf

    Red Beans and Rice (with an egg on top)

    Perfect Roast Chicken

    Specs

    ISBN 9780811877411
    Genre COOKING / Courses & Dishes / General
    Format Hardcover
    Pages 223
    Publisher Date 2011-05-25 00:00:00.0
    Publisher Chronicle Books Llc
    Copyright Year 2011
    Height 10.25 in
    Wdth 8.0 in
    Thickness 1.0 in
    Unit weight 2.05 lb
    Language English
    Subtitle The Only Cookbook a Man Will Ever Need
    Audience General/trade

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