Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats (Paperback)

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    Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats (Paperback)
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    Coconut oil, red meat, and butter—these fats are traditionally considered harmful, but this powerful book, based on more than two decades of research, shows that these saturated fats are actually essential to weight loss and health. Eat Fat, Lo...

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    ITEM#: 10063867

    Dr. Mary Enig is a world-renowned biochemist and nutritionist best known for her pioneering research on healthy fats and oils, and her early protests against trans fats more than twenty-five years ago. A consultant and clinician, she is also the former contributing editor of the scientific journal Clinical Nutrition and a consulting editor of the Journal of the American College of Nutrition. Dr. Enig received her Ph.D. in nutritional sciences from the University of Maryland, College Park, and is a Fellow of the American College of Nutrition, a member of the American Society for Nutritional Sciences, and president of the Maryland Nutritionists Association. Dr. Enig is the author of the “fats information bible,” Know Your Fats, and coauthor, with Sally Fallon, of the bestselling Nourishing Traditions
    Sally Fallon is the founder and president of the Weston A. Price Foundation, a nonprofit organization comprised of 200 chapters throughout the United States and abroad; its website (www.westonaprice.org) is a popular Internet reference destination. Mrs. Fallon is a highly sought-after speaker, and seminar and workshop presenter, and she has been a guest of numerous radio talk shows. A gourmet cook, Mrs. Fallon has recently applied her outstanding culinary skills to the discovery of many varied and wonderful ways to enjoy coconut.
    Coconut oil, red meat, and butter—these fats are traditionally considered harmful, but this powerful book, based on more than two decades of research, shows that these saturated fats are actually essential to weight loss and health. Eat Fat, Lose Fat flouts conventional wisdom by revealing that so-called healthy vegetable oils (such as corn and soybean) are in large part responsible for our national obesity and health crisis.

    The three programs in this book, which features delicious coconut oil based recipes, among others, show that eating healthy fats is the answer to losing weight and achieving good health for a lifetime.

    “If permanently losing weight while improving your health is a real goal, I highly recommend Eat Fat, Lose Fat.”—Dr. Joseph Mercola, bestselling author of The No-Grain Diet

    “Dr. Mary Enig and Sally Fallon are two of the most important voices in the wellness revolution. Eat Fat, Lose Fat is a must read.”
    —Jordan S. Rubin, author of The New York Times’ bestselling The Maker’s Diet

    Specs

    Dimensions 9.0x6.45x0.75
    ISBN 9780452285668
    Genre HEALTH & FITNESS / Diets
    Format Paperback
    Pages 295
    Publisher Date 2006-03-28 00:00:00.0
    Publisher Plume
    Copyright Year 2005
    Height 8.75 in
    Wdth 5.5 in
    Thickness 0.75 in
    Unit weight 0.5 lb
    Language English
    Subtitle The Healthy Alternative to Trans Fats
    Edition Detail Reprint
    Audience General/trade
    Authors Enig, Mary G.

    Customer Reviews


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    • Eat Fat, Lose Fat

      This is a good book written by the authors of the book, Nourishing Traditions, which is a fantastic book. Eat Fat, Lose Fat talks about the virtues of extra virgin cocoa and other healthy oils and tells what oils are bad and why. It also gives a lot of wonderful recipes and three different healthful diets. It's worth the read.

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    • eat fat lose fat

      this is an excellent book and has got myself and my daughter on a much healthier approach to eating the right things. We have gotten the coconut oil and have tried the recipes and really are very satisfied

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    • Eat Fat, Lose Fat

      Book came in great condition and very promptly! I was very happy with it and would purchase from Overstock again!

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    • This book is full of great information

      I am very pleased with this book. It is very informative and makes so much sense! I have felt more satisfied since I've been consuming the proper fats. I would reccommend also getting Nourishing Traditions if you want more good recipes. I found out about it through The Maker's Diet which is also a great book! I can't handle taking the coconut oil in hot tea though. I just put it in a smoothie.

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    • Great book - must read!!

      I highly recommend this book. I had borrowed a copy from a friend and had to have my own. Wonderful health information and recipes to help make lifetime diet changes. I also recommend another book that Dr. Mary Enig wrote with Sally Fallon, "Nourishing Traditions". These two books are what my family go by for our daily diet.

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