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Decoding Ferran Adria (DVD video)

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ITEM# 10262004

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ITEM#: 10262004

New York City chef/author Anthony Bourdain is invited to film the research laboratory of Ferran Adria, the most controversial and imitated chef in the world—chef/owner of El Bulli, voted "World's Best" by Restaurant Magazine and the most visited by chefs on sabbatical. The lab, an ultra modern, Dr. No-like facility with sliding walls, backlit ingredients, latest equipment and a full staff of devotees is tucked away inside a vast, renaissance-era palace in the old section of Barcelona, Spain. Adria and his chefs close the El Bulli restaurant for six months out of ever year to work on new concepts. Bourdain tracks Ferran's process from lab to a once-in-a-lifetime meal at El Bulli restaurant, enjoying a high-concept, surrealist, haute cuisine meal of unparalleled creativity and striking visual appearance.

Specs

ISBN 9780061157073
Genre COOKING / Courses & Dishes / General
Format DVD video
Publisher Date 2006-04-01 00:00:00.0
Publisher Ecco Pr
Copyright Year 2004
Height 7.5 in
Wdth 5.5 in
Thickness 0.5 in
Unit weight 0.2 lb
Language English
Audience General/trade
Authors Bourdain, Anthony
Dimensions 9.3x6.7x1.1
Country of Origin United States

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