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Wonderful cultural cookbook
 from Illinois,  Apr 18, 2007

Terrific little book written as if many great Czechoslavakian women, famous for their baking and cooking, were in a conference room sharing their recipes to be placed in a cookbook to be passed down to the many generations to come. I especially appreciated that the Czech names of the recipes were under the English names as I was able to identify some of the dishes easier.I especially liked the breads, pastries and desserts. A wonderful nostalgic trip to the past remembering the wonderful smells that drifted into my bedroom early on Saturday mornings when my mom was making breakfast dishes for after church get togethers on Sunday.

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