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Cutie Pies: 40 Sweet, Savory, and Adorable Recipes (Hardcover)

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ITEM# 13359477
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    Cutie Pies: 40 Sweet, Savory, and Adorable Recipes (Hardcover)
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    Details

    ITEM#: 13359477

    Barista and businesswoman Dani Cone is the founder and owner of three Fuel Coffee locations in Seattle, Washington, as well as High 5 Pie, where she developed her signature Cutie Pies, Flipsides, Piejars, and other tiny tasty pastries.

    Online:


    www.high5pie.com
    Move over, cupcakes! Cutie Pies features recipes for 40 delicious sweet and savory snack-size pies, following one of the hottest trends in food: tiny desserts.

    Praised by Bon Appetit, DailyCandy, and Sunset magazine, the secrets behind Dani Cone's signature handmade, all-natural miniature pies are revealed for the first time inside Cutie Pies: 40 Sweet, Savory, and Adorable Recipes. Whether you're grabbing the perfectly portable Flipside on the way to work, enjoying a Piejar as a tasty afternoon treat, or looking for a fun and impressive dinner party dessert, Cutie Pies provides the perfect morsels to satisfy sweet and savory cravings alike.

    Inside Cutie Pies, Cone presents 40 exclusive recipes inspired by the unique line of compact pastries she serves at her Seattle-based Fuel Coffee and High 5 Pie locations, which have received a Best of Seattle Weekly award. Sweet, one-of-a-kind treats like a Mango-Raspberry-Lemon Piepop mingle with savory recipes like Cone's Curry Veggie Piejar, all in a distinct and delightful design.

    Cutie Pies is illustrated throughout with more than 20 mouthwatering, full-color photographs, and its contemporary fashion and straightforward recipes enable bakers everywhere to create these tiny treats with big flavor.

    Specs

    ISBN 9781449403058
    Genre COOKING / Courses & Dishes / Pies
    Format Hardcover
    Pages 144
    Publisher Date 2011-09-27 00:00:00.0
    Publisher Andrews McMeel Pub
    Copyright Year 2011
    Height 7.5 in
    Wdth 7.5 in
    Thickness 1.0 in
    Unit weight 1.26 lb
    Language English
    Subtitle 40 Sweet, Savory, and Adorable Recipes
    Audience General/trade
    Authors Cone, Dani
    Country of Origin United States

    Product Reviews


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    • FUN, VERSATILE, AND UNIQUE!

      There are several books published on small portion desserts and even meals, but this is the only one I know of with just pies! And who doesn’t like pie! Being it is only pies, this is still a very versatile cookbook. There is a great variety of recipes, each category having savory and sweet. Many of the recipes give the option to bake full size or smaller size pies. There are cutie pies baked in standard muffin tins, Petit-5s bake in mini muffin tins, pie jars, hand held pies, pie pops (love this one!), and standard size pies. There is a special chapter with different crust recipes, measurements for all the pies, and how to make the perfect crust. Even after many years of baking I learned some new things here! This is a quality cookbook. Cover and pages are sturdy. The pictures are great and very tempting. Recipes are simple to read and follow. Ingredients are not complicated and the majority you will have on hand. I liked the heavy glossy pages that will hold up to many years of baking. In the past, everyone baked pies but not so much now. Most are store or bakery bought. This book is a goldmine of gifts, treats for your family or parties. I think many would be great for bake sales. Smaller portions especially in desserts make it a treat but no guilt for over indulging. These recipes will give you the opportunities to not only bake something yummy, but also to show you took the time to show you really care. It would be fun for the family to have an all pie day! Pies for breakfast, lunch, dinner, and dessert! With this cookbook you could do it! I received this book free from Andrew McMell Publishing. I was not required to write a positive review. The opinions I have stated are my own.

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    • Great book but shipping took forever

      Great book, got it for my mom for Christmas; however, I ordered it two weeks before Christmas and it still didn't arrive until New Years Eve...

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