I'm sure I'll enjoy it if I ever start receiving the magazine.

I've been buying Cooking Light Magazine in stores for years and decided finally to save some money by purchasing a year subscription. This is a good magazine for cooking tips and recipes, however, please note that their idea of "cooking light" isn't always low-fat with many recipes still totalling 15+ grams of fat per serving. It's a bit of a disappointment given the magazine's title.