Classically trained Chef Chloe Coscarelli brings fun and energy to this healthful, animal-free cuisine by reinterpreting 125 of Americas favorite foods with great-tasting ......more
Chloes Kitchen features vegan food like youve never seen it before.
Classically trained Chef Chloe Coscarelli brings fun and energy to this healthful, animal-free cuisine by reinterpreting 125 of Americas favorite foods with great-tasting ingredients and clever techniques. Chef Chloe burst onto the culinary scene by winning the Food Networks hit reality show Cupcake Warsthe first time a vegan chef captured the top prizewhich delighted her many fans who had been loyally following her on chefchloe.com. The new face of vegan cooking, Chef Chloe is luring foodies of all stripes to try her ingenious, accessible recipes for delicious, vibrant, beautiful food.
Chef Chloes first-ever cookbook is illustrated throughout with gorgeous full-color photography of the mouthwatering dishes. She begins with helpful advice on how to set up your own kitchen for stress-free, healthful eating. Chef Chloe also explains how to get all your nutrition from a plant-based diet and why its so healthy, with support from the foreword by renowned physician Neal D. Barnard, M.D. Then, in her fresh, dynamic style, Chef Chloe provides a huge array of incredibly appetizing, inventive recipes she has created, from savory starters to decadent desserts. Her comforting macaroni and cheese, creamy Fettuccine Alfredo, crave-inducing sliders and fries, and adaptations of the most popular Chinese, Indian, and Mexican dishes win over carnivores, omnivores, vegetarians, and vegans alike.
With Chef Chloe, eating vegan doesnt mean giving up your favorite treats and flavors. With instructions throughout for making these meat-, egg-, and dairy-free recipes without gluten and soy, heres how you can enjoy family favorites and her renowned, coveted dessertsincluding the first publication of the recipes for her Cupcake Wars winning vegan cupcakeswithout busting your belt.
This is an up to date book of tasty, fun and attractive foods. I am not a recipe book collector, but I am very happy that this is in my kitchen. I liked that the recipes did not need you to go out and purchase lots of one time use ingredients. I was so enthusiastic about this book that my sister got it for her daughter. Perfect if you have kids because the baked goods are delicious. The apricot/ mustard dipping sauce was so good and easy that my husband came home with a jar of apricot preserves. The quality of the book would make it a great gift for anyone who likes delicious foods.
This is a great book for people who are beginners in eating vegan and Chloe makes it easy. The recipes are basically fool proof.
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