Your coupon has been activated.

You May Also Like

Cake Craft Made Easy: Step-by-Step Sugarcraft Techniques for 16 Vintage-Inspired Cakes (Paperback)

Today: $19.10
Out of stock
ITEM# 14380173

    Enter your email address, we will notify you if it comes back in stock.


ITEM#: 14380173

Fiona Pearce studied cake decorating at Brooklands College and now runs her own cake decorating and sugarcraft business, Icing Bliss, which specialises in vintage-inspired bespoke cupcakes, cookies and small celebration cakes for special occasions. Fiona also teaches cake decorating courses at Cakeology ( Fiona is based in South West London.
Cake Craft Made Easy: Do you dream of being able to make beautiful decorated cakes for any occasion? Cake Craft Made Easy will teach you all of the essential cake decorating techniques you need to know to create your own amazing designs, from simple buttercream piping through to brush embroidery with royal icing, making sugar flowers, and decorating novelty cakes. Includes 12 gorgeous cake decorating projects to make 16 cakes that are impressive and stylish, but use small cakes in various sizes to keep the baking elements simple and to allow you to really focus in on learning how to decorate a cake. Bridges the gap between decorating cupcakes and cookies and decorating larger tiered cakes for beginner to intermediate cake decorators. Plus 12 free video demonstrations, available online, to teach the best way of completing each cake decorating technique. Inside Cake Craft Made Easy: Easy to follow cake decorating techniques explained in detail with full-colour step-by-step photography, covering the following subjects: Buttercream Piping, Cupcake Towers, Pattern Embossing, Sugar Pinwheels, Stenciling, Royal Icing, Piping, Sugar Models & Flowers, Sugar Doilies Frills & Ruffles, Brush Embroidery, Rice Paper Work, and more.


ISBN 9781446302910
Genre COOKING / Courses & Dishes / Cakes
Format Paperback
Pages 128
Publisher Date 2013-06-05 00:00:00.0
Publisher David & Charles
Copyright Year 2013
Height 11.0 in
Wdth 8.5 in
Thickness 0.5 in
Unit weight 1.1 lb
Language English
Subtitle Step-by-Step Sugarcraft Techniques for 16 Vintage-Inspired Cakes
Audience General/trade
Authors Pearce, Fiona

Product Reviews

Questions & Answers

Yay! Be the first to ask a question about this product.
Get your product questions answered right here.

Shopping Tips & Inspiration

Shipping & Returns

Standard Return Policy:

Items must be returned in new or unused condition and contain all original materials included with the shipment. More Details

FINAL SALE EXCLUSION: Items marked as FINAL SALE are not returnable unless the problem you experience is the result of our error.

For your protection, all orders are screened for security purposes. If your order is selected for review, our Loss Prevention Team may contact you by phone or email. There may be a two business day delay to process your order.

** Most Oversize orders are delivered within 1-4 weeks. Some orders may take 6 weeks to be delivered.

You May Also Like