Betty Crocker Cooking Basics: Recipes and Tips to Cook With Confidence (Hardcover)
Edition 2
Rating
- Genre:
- COOKING / General
- Audience:
- General/trade
- Edition:
- 2
- Format:
- Hardcover
- Pages:
- 288
- Language:
- English
- Publisher:
- Betty Crocker
- Publish Date:
- 10/20/2008
- Copyright Year:
- 2008
- ISBN:
- 9780470111352
- Height:
- 10.5 in
- Wdth:
- 9.25 in
- Thickness:
- 1.5 in
- Unit weight:
- 2.45 lb
- 5 Stars 1
- 4 Stars 0
- 3 Stars 0
- 2 Stars 0
- 1 Stars 0
Overall Rating: 5
Most Recent Reviews
-
Betty Crocker Cooking Basics
I bought this for a wedding present. The woman who received it was just telling me today how much she uses this book. She had said that she wanted a basic cookbook wih pictures that she could understand. She wanted simple, down to earth recipes. This fiils the bill!
- Would you recommend this to a friend? Yes
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