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Barefoot Contessa Parties!: Ideas and Recipes for Parties That Are Really Fun (Hardcover)
 
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Barefoot Contessa Parties!: Ideas and Recipes for Parties That Are Really Fun (Hardcover)

Edition 1
Overall Rating Rating 5  |  5 reviews  |  Write a review
Today $23.78
Item #: 2383345
    After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can......more

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After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. In it, Ina shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work.

Now, with Barefoot Contessa Parties! Ina shares secrets she has gleaned from her years not only as a caterer but as a dedicated party giver. The keyword here is fun. Ina's parties are easy to prepare and fun for everyone, including the host. Forget those boring Saturday-night dinners that just won't end. With Ina's advice, you're certain to have all your friends saying, "Wasn't that fun!"

Ina has packed Barefoot Contessa Parties! with plans for pulling off parties like a pro, stories about her own parties, and tips on assembling food (rather than cooking everything) and organizing like a caterer. In the spring you can invite your friends to a party where they all make their own pizzas. Come summer, it's into the garden for a lunch with grilled lamb and pita sandwiches that guests assemble themselves. In the autumn, when it's not Thanksgiving, Ina roasts a fresh turkey, which her friends enjoy with popovers and a creamy spinach gratin. And on a snowy winter's day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup.

Ever since Ina published her first book, people write, e-mail, and stop her on the street to say how much they love the food. She's reached new heights here with recipes like sour cream coffee cake--the ultimate breakfast treat. Salads? The red lettuce, balsamic onions, and blue cheese; Chinese chicken salad; and panzanella may be the best you've ever tasted. Filet of beef is easy to make for a fancy dinner with oh-so-good gorgonzola sauce, or sli...

INA GARTEN is the author of the bestselling <i>The Barefoot Contessa Cookbook</i> and of the popular monthly column "Entertaining Is Fun" in <i>Martha Stewart Living magazine</i>. For more than twenty years, her Barefoot Contessa specialty food shop has been celebrated for its style as well as its delicious food. Ina lives in East Hampton, New York, and Southport, Connecticut, with her husband, Jeffrey.

Author:
Garten, Ina
Genre:
COOKING / Entertaining
Audience:
General/trade
Edition:
1
Format:
Hardcover
Pages:
264
Language:
English
Publisher:
Clarkson Potter
Publish Date:
03/01/2001
Copyright Year:
2001
ISBN:
9780609606445
Height:
10.25 in
Wdth:
7.75 in
Thickness:
1.0 in
Unit weight:
2.45 lb
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Most Helpful Reviews

  • This is a really fantastic book. I love Ina's style. Her recipes are easy to follow and assemble. Each recipe has a full-color photo, which is also a plus. Love it!

    • Would you recommend this to a friend? Yes
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Most Recent Reviews

  • Complete

    This is the cookbook that makes my barefoot series complete. Everything I've cooked from Ina's series has been a winner!

    • Would you recommend this to a friend? Yes
    Flag

    pedricksix from Tampa, FL,

  • Love her

    This book is great, and I was purchasing this as a gift for my sister. It was easy to purchase and send straight to her.I love Ina's recipes - they are easy and wonderful

    • Would you recommend this to a friend? Yes
    Flag

    wklgaera from Chicago, IL,

  • Wonderful Book

    I bought this as a gift for my mom, and she LOVES it. I have tasted many of the dishes she has made from The Barefoot Contessa Parties, and they are really delicious. Definately a crowd pleaser.

    • Would you recommend this to a friend? Yes
    Flag

    ccblueeyes from long valley, nj,

  • great

    This book was more than I expected it to be. It provided me with great entertaining ideas as well as everyday meals. I would recommend this book to all.

    • Would you recommend this to a friend? Yes
    Flag

    dbowman11 from Springfield, MA,

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  • Building on the success of The Barefoot Contessa Cookbook, Garten presents 16 simple menus, yielding readers four fun and distinctive parties per season. True to her theory that the easiest parties are usually the best, Garten offers sound advice (e.g., prepare dishes in advance when possible so you can be a guest at your own party, and use strategy when building a guest list) and fare within the reach of any cook. Moreover, by suggesting many dishes that can be served at room temperature, she helps hosts minimize any last-minute frenzies. Brisket with Carrots and Onions requires very little supervision, and Chocolate Ganache Cake can be baked a week ahead and glazed the day it's served. Garten pumps up the flavor with such recipes as Potato Pancakes with Caviar and an irresistible vinaigrette-tossed salad topped by sliced onions baked with balsamic vinegar and then by crumbled Maytag blue cheese. Potables are as innocent as Tropical Smoothies and as potent as Raspberry Vodka and Real Margaritas. (Apr.) Forecast: Having already catapulted herself from her eponymous gourmet shop in East Hampton, N.Y., to the national stage, Garten is sure to secure the success of her second book with the added exposure of her own cooking show on the Food Network, regular appearances on Martha Stewart Living and her high-profile Web site (www.barefootcontessa.com). (c) Copyright PWxyz, LLC. All rights reserved
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