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The best baking book
 from Pittsburgh, PA,  Dec 9, 2011

I love this book. I own it and these two copies were bought to give as gifts. Every recipe I made turned out beautifully. I do think this is a book for experienced home bakers but there are some easier recipes. Just don't expect to find Sandra Lee type recipes here. If you do buy this book try the pecan sticky buns, they are not just the best I have ever made, but the best I have ever eaten. Totally worth the money.

  • How did the image on site compare with the actual product? Exact image
  • How accurate was the on site description of the product? Accurate
  • Please tell us about the quality of the product. Great heavy glossy pages, many photos and many in color.
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