Bake!: Essential Techniques for Perfect Baking (Hardcover)

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    Bake!: Essential Techniques for Perfect Baking (Hardcover)
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    The director of the baking program at the Institute of Culinary Education details the 20 main techniques that any home baker should know, as well as 125 recipes for breads, cakes, cookies and more, including Orange and Almond Scones, Raspberry-Filled C...

    Details

    ITEM#: 12601694

    The director of the baking program at the Institute of Culinary Education details the 20 main techniques that any home baker should know, as well as 125 recipes for breads, cakes, cookies and more, including Orange and Almond Scones, Raspberry-Filled Chocolate Wafers, Smoked Salmon and Avocado Tart, Truffle Brownies and many more, in a book with color photos.

    Specs

    ISBN 9781906868239
    Genre COOKING / Methods / Baking
    Format Hardcover
    Pages 224
    Publisher Date 2010-09-16 00:00:00.0
    Publisher Kyle Cathie Ltd
    Copyright Year 2010
    Height 10.5 in
    Wdth 9.25 in
    Thickness 1.0 in
    Unit weight 2.4 lb
    Language English
    Subtitle Essential Techniques for Perfect Baking
    Audience General/trade
    Authors Malgieri, Nick

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