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Amazing gourmet in 5 minutes or less!
 from Arizona,  Feb 18, 2007

Here is a great resource for anyone looking for easy alternatives to complex raw recipes that require lots of time and expensive equipment to prepare. Acclaimed raw chef Angela Elliott shows how to whip up mouth-watering lasagne, spaghetti marinara, stuffed mushrooms, broccoli in cheese sauce, apple pie, decadent whipped cream and strawberries, chocolate shake, and more--all in about five minutes, with easy-to-find ingredients and just a blender or food processor. She shares her personal wellness journey and her playful enthusiasm to make the book an enjoyable and inspiring guide to delicious living. Alive in Five is a delightful little gem. All of the recipes are delicious and fun! It only took me 5 minutes to make outrageously delicious food. I impressed my friends with the chocolate ice cream recipe. It was delicious! WOW! This book is a must read.

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