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About Professional Baking

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ITEM# 13738858

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ITEM#: 13738858

Delmar, a part of Cengage Learning is pleased to release a 4-hour DVD series that is the perfect resource to accompany About Professional Baking. These DVD?s can be used in combination with the core text, as a standalone product, or as a supplement to existing classroom materials. Organized by textbook chapter and presented by Chef Sokol herself, you?ll find invaluable mini-segments of all essential techniques and practices presented in About Professional Baking. For each segment, Chef Sokol summarizes the skill/demonstration, and clearly states the objectives. She then performs the skill/demonstration; and concludes the lesson by at the end of the segment.


ISBN 9781418013486
Genre BUSINESS & ECONOMICS / Industries / Hospitality, Travel & Tourism
Publisher Date 2005-12-27 00:00:00.0
Publisher Delmar Pub
Copyright Year 2006
Height 12.75 in
Wdth 10.0 in
Thickness 1.25 in
Unit weight 1.6 lb
Language English
Audience College/higher education

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