200 recetas para postres / 200 Dessert Recipes (Paperback)
 
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200 recetas para postres / 200 Dessert Recipes (Paperback)

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Item #: 13531929
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    The books in this series each feature 200 recipes that use readily-accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full color photographs ......more

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The books in this series each feature 200 recipes that use readily-accessible ingredients and feature techniques well within the ability of any cook, regardless of skill level. Full color photographs will walk readers through creating a variety of healthy, delicious, stylish dishes that will pamper the palate and are perfect for any occasion.

 

Cada libro de esta coleccion incluye 200 recetas que utilizan ingredientes faciles de encontrar y procedimientos muy asequibles para cualquier cocinero, sea cual sea su nivel. Fotografias a todo color ayudaran a los lectores a crear saludables, sabrosos platos con estilo que mimaran el paladar y son perfectos para cualquier ocasion.

 

With more than 200 recipes guaranteed to satisfy even the sweetest tooth, this book includes tasty desserts such as chocolate mousse cake, lime crunch tart and white chocolate fondue.

 

Con mas de 200 recetas garantizadas para satisfacer aun los mas golosos, este libro incluye postres deliciosos como la tarta de mousse de chocolate, tartaleta crujiente de lima y fondue de chocolate blanco.

Sara Lewis is a home economist and food writer, and the former cookery editor for Practical Parenting magazine.  She is the author of 200 Make Ahead Dishes and Slow Cooker.

Author:
Lewis, Sara
Series Title:
200 Recetas / 200 Recipes
Genre:
COOKING / Courses & Dishes / Desserts
Audience:
General/trade
Edition Detail:
Reprint, Translation
Format:
Paperback
Pages:
240
Language:
Spanish
Publisher:
Blume
Publish Date:
10/01/2011
Copyright Year:
2010
ISBN:
9788480769075
Wdth:
5.25 in
Thickness:
0.75 in
Unit weight:
0.75 lb
Height:
6.25 in
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